Ingredients:
Black bats: Sugar, rice flour, sunflower oil, potato starch. Colour; E153.
Yellow macaroni rods: Sugar (74.9%), WHEAT semolina, stabiliser; arabic gum. Colour; E100. Glazing agent: carnauba wax.
Pink chocoballs: Milk chocolate (66%) [sugar, whole MILK powder, cocoa butter (20% min), cocoa mass; emulsifier; SOYA lecithin, natural vanilla flavouring, cocoa solids; 32% min]. Sugar, stabilisers; arabic gum, sucrose esters of fatty acids. Rice starch, natural vanilla flavouring, colour; E120. Glazing agent; carnauba wax.
Gold glimmer pearls: Sugar, dextrose, glucose syrup, WHEATstarch, colours; E101, E171, E172. Glazing agent; shellac.
White 100s & 1000s: Sugar, WHEAT starch, glucose syrup.
Pink 100s & 1000s: Sugar, WHEAT starch, glucose syrup, coconut oil. Colour; E120. Glazing agent; beeswax.
Natural white pearls: Sugar, dextrose, glucose syrup, WHEAT starch.
Black 100s & 1000s: Sugar (82.2%), WHEAT starch, maize starch, glucose syrup, stabiliser; arabic gum. Colour; E153. Glazing agents; carnauba wax, beeswax and shellac.